Our Menus...

Breakfast is Meant to be Savoured

Enjoy fresh fruit crepes, French toast, bacon and eggs (done your way), our famous French omelets which are an Inn favorite, or select from one of our other delicious menu items, all personally prepared by Chef Rui, trained in classic French Cuisine.

Breakfast is accompanied with fresh muffin, croissant, home made jams and preserves.  It is served from 7:00 to 9:00 a.m. in our sun filled dining room.

Lunch and Dinner at Your Leisure in our Licensed Dining Room

Let us serve you a delicious meal prepared by your Chef Host Rui. We offer a choice of appetizers such as home made soup, Cesar salad, or shrimp in our very own Piri Piri sauce. Main courses may include roast rack of lamb, boneless chicken breast, steak or salmon, accompanied by seasonal vegetables, and various vegetarian dishes. Try one of our desserts, such as, traditional dark chocolate mouse, crème caramel, poached pears in reduced Port wine syrup. End your meal with coffee or tea.

We believe that our meals are truly an experience to be savoured.